Programmable convection oven „Inoxtrend“ Professional CDT-107E (7xGN1/1)

Professional ovens from Italy since 1989

„Inoxtrend“ was founded in 1989 in northern Italy, in the area known as the Inox Valley — the stainless steel valley. From the start it has made equipment for professional kitchens, and it builds its ovens in a 7,000 m² plant.

„Inoxtrend“ works with leading international chefs and designs its ovens for low energy consumption and less food waste.

Which range to choose

The ranges differ in capacity, power and controls.

Level-Up

Top of the range

These ovens are controlled by a 7″ touch screen and store up to 1,000 recipes, and the Multi Cooking function tells you when to load and remove each tray. Sturdy and refined in design, they suit an open kitchen too.

We offer:

• LU DT 111E — 11 × GN 1/1

ProEvo Plus

More power, a wider choice of sizes

These ovens are built for intensive, continuous use and come in electric and gas versions with 7, 11 or 20 levels for GN 1/1 or GN 2/1 trays, controlled by a 5″ touch screen (PPDT) or knobs (PPDA).

We offer:

• PPDA 107E · PPDT 107E — 7 × GN 1/1
• PPDA 111E · PPDT 111E — 11 × GN 1/1

ProEvo

Compact dimensions

These compact electric ovens are built for everyday use and fit even where space is tight. They come with 5, 10 or 15 levels for GN 1/1 trays and are controlled by knobs (PEDA) or a touch screen (PEDT).

We offer:

• PEDA 105E — 5 × GN 1/1
• PEDA 110E — 10 × GN 1/1

You will find all „Inoxtrend“ ovens in the Convection ovens category.

Part of the „SOMEC“ Group

The „SOMEC“ Group unites more than 20 Italian companies with their own plants, subsidiaries and representative offices in many countries.

Within the group, „Inoxtrend“ belongs to „Talenta“, the professional kitchen division, alongside „GICO“ (large custom-built kitchens), „Pizza Group“ (pizzeria ovens and equipment) and „Primax“ (refrigeration).

The group provides financial and production stability, and its companies share expertise.

History

1. 1989„Inoxtrend“ is founded. Its first products are professional ovens and the Modul System 65 self-service line.
2. 1999The company moves to a new headquarters and plant, and expands its oven range.
3. 2013A photovoltaic system is installed to help power the factory.
4. 2016The XT Touch range is launched, with a 9″ touch screen, recipes, multi-stage cooking and automatic washing.
5. 2017„Inoxtrend“ joins the „SOMEC“ Group.
6. 2019The Professional range is launched, with a touch control panel built into the door and the patented ergonomic handle.
7. 2021The Level-Up and CompaTech ranges are launched.
8. 2025The ProEvo and ProEvo Plus ranges are launched; from 2027 they replace the Professional range.

Official representative in Lithuania

The „Inoxtrend“ ovens we supply are made for every professional kitchen — from a small café to a large canteen.

We help you choose the right oven, order any Level-Up, ProEvo Plus or ProEvo model and supply genuine „Inoxtrend“ spare parts and cleaning products.

A programmable combi oven for 7 GN 1/1 trays

The „Inoxtrend“ Professional CDT-107E is a programmable electric combi oven with a colour touch screen. You bake with hot air, cook with steam or combine the two, and the oven takes some of the work off your hands: it cooks from programmes and cleans its own chamber.

The chamber takes 7 GN 1/1 (530 × 325 mm) or 14 GN 1/2 (265 × 325 mm) trays at 67 mm spacing; the oven is sized for about 80 meals.

Key features

• You cook from about 150 programmes created and tested by „Inoxtrend“ chefs, organised in folders for meat, fish, vegetables, cakes and regeneration; you create, rename and lock up to 150 programmes of your own and save or update them via USB.
• With the core probe supplied, the oven finishes cooking when the inside of the food reaches the set temperature, and the Delta T mode is designed for large joints of meat.
• Cook & Hold cooks the dish and then keeps it warm, and the oven preheats the chamber automatically before cooking.
• The fan has two speeds and reverses direction automatically, so food cooks evenly on every level; the steam vent valve works manually or automatically.
• The oven cleans its own chamber with tablets loaded from the outside, and the screen shows the progress of the wash; the U-shaped tray runners lift out easily.
• With the door open, the fans quickly cool the chamber down for the next dish.
• The door with double tempered glass opens to 150°, and the ergonomic handle opens it from either side.

Newer model

If you want a newer model, choose the „Inoxtrend“ ProEvo Plus PPDT 107E: from 1 January 2027 it replaces the CDT-107E. Capacity (7 × GN 1/1) and power consumption (8.3 kW) are the same, and the new oven has a 5″ capacitive touch screen, the Multi Level function, a double-grip handle and LED lighting.

Installation requirements

• Electricity: 380–415 V 3N~, 50 Hz, 8.3 kW (chamber heating 8.0 kW, fan motor 250 W), current draw 13 A, supply cable 5 × 2.5 mm².
• Water: Ø ¾″ connection, pressure 1.5–2.5 bar; hardness 4–12 °fH, conductivity 50–2,000 µS/cm, chlorine (Cl₂) below 0.2 mg/l, chlorides below 150 mg/l. For harder water, fit an automatic „Aquaphor“ S550 or S800 softener or a „DVA“ LT12 softening filter between the mains and the oven.
• Drain: chamber drain, outer diameter 40 mm.
• Size and siting: 797 × 812 × 817 mm (W × D × H; depth including the handle), weight 110 kg; the feet are height-adjustable.

Accessories

Available separately: the DLE hand shower, the S-61C stand (70 cm high) and the SG-61C stand with grid holders.

Technical specifications

Professional ovens from Italy since 1989

„Inoxtrend“ was founded in 1989 in northern Italy, in the area known as the Inox Valley — the stainless steel valley. From the start it has made equipment for professional kitchens, and it builds its ovens in a 7,000 m² plant.

„Inoxtrend“ works with leading international chefs and designs its ovens for low energy consumption and less food waste.

Which range to choose

The ranges differ in capacity, power and controls.

Level-Up

Top of the range

These ovens are controlled by a 7″ touch screen and store up to 1,000 recipes, and the Multi Cooking function tells you when to load and remove each tray. Sturdy and refined in design, they suit an open kitchen too.

We offer:

• LU DT 111E — 11 × GN 1/1

ProEvo Plus

More power, a wider choice of sizes

These ovens are built for intensive, continuous use and come in electric and gas versions with 7, 11 or 20 levels for GN 1/1 or GN 2/1 trays, controlled by a 5″ touch screen (PPDT) or knobs (PPDA).

We offer:

• PPDA 107E · PPDT 107E — 7 × GN 1/1
• PPDA 111E · PPDT 111E — 11 × GN 1/1

ProEvo

Compact dimensions

These compact electric ovens are built for everyday use and fit even where space is tight. They come with 5, 10 or 15 levels for GN 1/1 trays and are controlled by knobs (PEDA) or a touch screen (PEDT).

We offer:

• PEDA 105E — 5 × GN 1/1
• PEDA 110E — 10 × GN 1/1

You will find all „Inoxtrend“ ovens in the Convection ovens category.

Part of the „SOMEC“ Group

The „SOMEC“ Group unites more than 20 Italian companies with their own plants, subsidiaries and representative offices in many countries.

Within the group, „Inoxtrend“ belongs to „Talenta“, the professional kitchen division, alongside „GICO“ (large custom-built kitchens), „Pizza Group“ (pizzeria ovens and equipment) and „Primax“ (refrigeration).

The group provides financial and production stability, and its companies share expertise.

History

1. 1989„Inoxtrend“ is founded. Its first products are professional ovens and the Modul System 65 self-service line.
2. 1999The company moves to a new headquarters and plant, and expands its oven range.
3. 2013A photovoltaic system is installed to help power the factory.
4. 2016The XT Touch range is launched, with a 9″ touch screen, recipes, multi-stage cooking and automatic washing.
5. 2017„Inoxtrend“ joins the „SOMEC“ Group.
6. 2019The Professional range is launched, with a touch control panel built into the door and the patented ergonomic handle.
7. 2021The Level-Up and CompaTech ranges are launched.
8. 2025The ProEvo and ProEvo Plus ranges are launched; from 2027 they replace the Professional range.

Official representative in Lithuania

The „Inoxtrend“ ovens we supply are made for every professional kitchen — from a small café to a large canteen.

We help you choose the right oven, order any Level-Up, ProEvo Plus or ProEvo model and supply genuine „Inoxtrend“ spare parts and cleaning products.