„Sirman“ Plutone 20 — a 20 L planetary mixer for bakery and pastry work
An Italian planetary mixer for everyday dough, cream and whipping work.
A 20.3 L AISI 304 stainless steel bowl and a 1,100 W ventilated motor take a full shift — sponge, cakes, biscuits or pizza dough in a café, a bakery or a pastry kitchen.
The machine runs from an ordinary 230 V single-phase supply, so no separate three-phase connection is needed.
At 83 kg this is not a portable machine: it needs a permanent spot on a solid, load-bearing base rather than an ordinary work table. The body is a heavy cast frame that damps vibration and keeps the mixer in place even when kneading stiff dough.


